The Sanskrit word Panchagavya or Panchakavya means “mixture of five products”, and it has been used in traditional Hindu rituals throughout history. Panchakavya is a concotion prepared by mixing five products of Cow.
The three direct constituents are dung, urine, and milk; the two derived products are curd and ghee. These are mixed in proper ratio and then allowed to ferment.
A bio fertilizer or organic growth stimulant to promote plant growth and safeguard the soil micro organisms. Using this solution in farming it preserves the reproductive and regenerative capacity of the soil, good plant nutrition, sound soil management , produces nutritious food rich in vitality which has resistance to diseases.